LOCAL POP UP
The team of our sister Gourmet Restaurant Local, has moved into our doors for a summer POP Up.
Chef Matteo Tagliapietra and his Sous chef Marco Vallaro have designed an informal menu and you will be welcomed by Benedetta and Luca Fullin and Manuel Trevisan.
STARTER
MUSSLES SAUTÉE €16
EGG, COURGETTES AND BACON €14
BACCALÀ MANTECATO, FENNEL AND RADISH €18
BEEF CARPACCIO €18
PRIMO
RISOTTO WITH TOMATO, BASIL AND LEMON €20
SPAGHETTI WITH CLAMS, HALAPENO AND GINGER €18
MEZZE MANICHE WITH SMOKED EEL €18
MAIN
MIXED FRIED FISH €25
MIXED GRILLED FISH AND VEGETABLES €27
CHICKEN ALLA CESARE €23
SIDE
FRIED POTATOES €7
FRIED ZUCCHINI €7
MIXED SALAD €7
DESSERT
TIRAMISU' €9
PANNA COTTA €9
LEMON SEMIFREDDO €9