LOCAL POP UP

The team of our sister Gourmet Restaurant Local, has moved into our doors for a summer POP Up.
Chef Matteo Tagliapietra and his Sous chef Marco Vallaro have designed an informal menu and you will be welcomed by Benedetta and Luca Fullin and Manuel Trevisan.  

STARTER 

MUSSLES SAUTÉE €16

EGG, COURGETTES AND BACON €14

BACCALÀ MANTECATO, FENNEL AND RADISH €18

BEEF CARPACCIO €18 

PRIMO

RISOTTO WITH TOMATO, BASIL AND LEMON €20

SPAGHETTI WITH CLAMS, HALAPENO AND GINGER €18

MEZZE MANICHE WITH SMOKED EEL €18

MAIN

MIXED FRIED FISH  €25

MIXED GRILLED FISH AND VEGETABLES €27

CHICKEN ALLA CESARE €23

SIDE

FRIED POTATOES €7

FRIED ZUCCHINI €7

MIXED SALAD €7

DESSERT

TIRAMISU' €9

PANNA COTTA €9

LEMON SEMIFREDDO €9